Amari Spice Foods Co.,Ltd. 

Hemp seeds, one of the ingredients in shichimi togarashi (seven-flavor chili powder), are covered in hard husks.
Production area(s): China, U.S.  Used in: Shichimi togarashi

This spice is used to season Spanish cuisine and other dishes.　Production area(s): India, Turkey  Used in: Spanish cuisine

This spice smells like a blend of cloves, cinnamon, and nutmeg.
Production area(s): Jamaica, Mexico  Used in: Meat dishes

This herb has a refreshing scent and matches well with tomato dishes.
Production area(s): Greece, France　Used in: Tomato dishes

This high-grade spice is nicknamed the “Queen of Spices.” It is used as a seasoning, including in curry power.
Production area(s): India, Sri Lanka　Used in: Curry, pickles

Caraway has a refreshing fragrance and is used in breads, cakes, cookies, and sausages.
Production area(s): Iran, India　Used in: Cakes, cookies

This spice has almost no scent. It is used to color foods such as takuan pickles and confections.
Production area(s): East Asia　Used in: Takuan, confections

This fragrant spice is an essential ingredient in curry. It is used commonly across the world.
Production area(s): Morocco, Egypt　Used in: Curry, cakes

This red fruit grown in China is said to aid recovery from exhaustion and be good for the liver.
Production area(s): China, Japan　Used in: Soups, pilaf

香りが強い釘の形をしたスパイス。肉料理やケーキ作りに合います。
主産地：ザンジバル・マダガスカル　料理例：ハム・シチュー